Years of experience and meticulous work are the path that has led to the development of an advanced system.
VENT's core philosophy is characterised by innovation, the highest safety standards and the protection of the environment around us. That's why we spent more than two years testing, refining and retesting the system before introducing it to the public. We have worked hard to ensure that the product on the market not only meets, but exceeds the expectations of consumers. Thanks to our hard work, we have created a sustainable system that is extremely easy to operate. Although VENT is just one of the technologies developed by Bio Circle GmbH over more than 30 years of pioneering work, it is the result of a true technological evolution, combining the latest technical know-how, chemistry and microbiology.
Sustainability and environmental considerations start from the very beginning of the VENT system's production, and continue in other phases as well - reducing cleaning costs in commercial kitchens, ensuring the optimal functioning of ventilation equipment, contributing to safe working conditions and a pleasant customer experience.
The VENT system has been successfully deployed in European businesses - hotels, restaurants, breweries, schools, hospitals, etc. Join us in introducing innovative and sustainable technologies.
From concept to production, we aim to have as little impact on the environment as possible, as nature plays a key role in the design, use and production of all VENT systems.
Health and Well-being
We strive to create a better working environment and conditions for employees and customers. VENT eliminates unpleasant dirt and odours from kitchen ventilation and reduces the risk of fire.
The use of VENT reduces costs in many areas. Save hassle-free by complying with maintenance and cleaning requirements for ventilation systems, and don't waste money on aggressive chemicals. Don't lose revenue and don't stop work for system cleaning.
Quick no fuss installation
VENT is not a 'fit and forget' concept. From your initial enquiry we will create a bespoke service plan that ensures your kitchen extract system stays continually clean 365 days a year. Our factory-trained engineers will visit your site throughout the year to verify the cleanliness of the entire route of your ductwork - not just the bits you can see - with ongoing inspections and maintenance.
Your initial enquiry
Bespoke proposal by Vent
Installation by factory trained engineers